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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
13/02/2007 |
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Data da última atualização: |
15/02/2008 |
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Autoria: |
PESSOA, J. D. C.; LEEUWEN, J. V. |
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Título: |
Development of a shelling method to recover whole kernels of the cutia nut (Cauepia edulis). |
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Ano de publicação: |
2006 |
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Fonte/Imprenta: |
Revista Brasileira de Fruticultura, Jaboticabal, v. 28, n. 2, p. 236-239, ago. 2006. |
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ISSN: |
0100-2945 |
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Idioma: |
Inglês |
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Conteúdo: |
The kernel of the cutia nut (castanha-de-cutia, Couepia edulis (Prance) Prance) of the western Amazon, which is consumed by the local population, has traditionally been extracted from the nut with a machete, a dangerous procedure that only produces kernels cut in half. A sheling off machine prototype, which produces whole kernels without serious risks to its operator, is described and tested. The machine makes a circular cut in the central part of the fruit shell, perpendicular toits main axis. Three ways of conditioning the fruits before cutting were compared: (1) control; (2) oven drying immediately prior to cutting: (3) oven drying, followed by a 24-hour interval before cutting. The time needed to extract and separate the kernel from the endocarp and testa was measured. Treatment 3 produced the highest output: 63 kernels per hour, the highest percentage of whole kernels (90%), and the best kernel taste. Kernel extraction with treatment 3 required 50% less time than treatment 1, while treatment 2 needed 38% less time than treatment 1. The proportion of kernels attached to the testa was 93%, 47%, and 8% for treatments 1,2 and 3, respectively and was the main reason for extraction time differences. |
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Palavras-Chave: |
Amazon; Extraction method; Kernel; Nut. |
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Thesaurus Nal: |
instrumentation; shelling. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01836naa a2200217 a 4500
001 1632320
005 2008-02-15
008 2006 bl uuuu u00u1 u #d
022 $a0100-2945
100 1 $aPESSOA, J. D. C.
245 $aDevelopment of a shelling method to recover whole kernels of the cutia nut (Cauepia edulis).
260 $c2006
520 $aThe kernel of the cutia nut (castanha-de-cutia, Couepia edulis (Prance) Prance) of the western Amazon, which is consumed by the local population, has traditionally been extracted from the nut with a machete, a dangerous procedure that only produces kernels cut in half. A sheling off machine prototype, which produces whole kernels without serious risks to its operator, is described and tested. The machine makes a circular cut in the central part of the fruit shell, perpendicular toits main axis. Three ways of conditioning the fruits before cutting were compared: (1) control; (2) oven drying immediately prior to cutting: (3) oven drying, followed by a 24-hour interval before cutting. The time needed to extract and separate the kernel from the endocarp and testa was measured. Treatment 3 produced the highest output: 63 kernels per hour, the highest percentage of whole kernels (90%), and the best kernel taste. Kernel extraction with treatment 3 required 50% less time than treatment 1, while treatment 2 needed 38% less time than treatment 1. The proportion of kernels attached to the testa was 93%, 47%, and 8% for treatments 1,2 and 3, respectively and was the main reason for extraction time differences.
650 $ainstrumentation
650 $ashelling
653 $aAmazon
653 $aExtraction method
653 $aKernel
653 $aNut
700 1 $aLEEUWEN, J. V.
773 $tRevista Brasileira de Fruticultura, Jaboticabal$gv. 28, n. 2, p. 236-239, ago. 2006.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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| Registros recuperados : 13 | |
| 1. |  | MADEIRA, N. R.; KINUPP, V. F. Portulaca oleracea: beldroega. In: CORADIN, L.; CAMILLO, J.; VIEIRA, I. C. G. (ed.). Espécies nativas da flora brasileira de valor econômico atual ou potencial: plantas para o futuro: região Norte. Brasília, DF: MMA, 2022. p. 457-465. (Série Biodiversidade, 53).| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Hortaliças. |
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| 3. | | MADEIRA, N. R.; KINUPP, V. F.; CORADIN, L. Peperomia pellucida: peperômia. In: CORADIN, L.; CAMILLO, J.; VIEIRA, I. C. G. (ed.). Espécies nativas da flora brasileira de valor econômico atual ou potencial: plantas para o futuro: região Norte. Brasília, DF: MMA, 2022. p. 418-423. (Série Biodiversidade, 53).| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Hortaliças. |
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| 4. | | KINUPP, V. F.; MADEIRA, N. R.; CORADIN, L. Urera caracasana: urtiga. In: CORADIN, L.; CAMILLO, J.; VIEIRA, I. C. G. (ed.). Espécies nativas da flora brasileira de valor econômico atual ou potencial: plantas para o futuro: região Norte. Brasília, DF: MMA, 2022. (Série Biodiversidade, 53).| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Hortaliças. |
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| 6. | | FOWLER, L.; NODA, H.; MARTINS, A. L. U.; HAVERROTH, M.; KINUPP. V. F. Conhecimento, uso e manejo de plantas alimentícias entre o Povo Puyanawa, Alto Juruá, estado do Acre, Brasil. Research, Society and Development, v. 13, n. 4, e4313445469, 2024. 30 p.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: C - 0 |
| Biblioteca(s): Embrapa Alimentos e Territórios. |
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| 7. | | SILVA, E. S. da; KINUPP, V. F.; LOPES, M. T. G.; CHAVES, F. C. M. Caracterização da fase reprodutiva de Sacha Inchi (Plukenetia volubilis L.) em Manaus, AM. In: JORNADA DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA OCIDENTAL, 10., 2013, Manaus. Anais... Brasília, DF: Embrapa, 2013. p. 251-260.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 8. | | TOMCHINSKY, B.; MING, L. C.; KINUPP, V. F.; HIDALGO, A. de F.; CHAVES, F. C. M. Ethnobotanical study of antimalarial plants in the middle region of the Negro River, Amazonas, Brazil. Acta Amazônica, v. 47, n. 3, p. 203-212, jul./set. 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 9. | | SARIDAKIS, G. P.; KINUPP, V. F.; SANTOS, M. A.; VARGAS, M. A. T.; HUNGRIA, M. Selection of efficient and competitive strains of Bradyrhizobium for the soybean crop in Brazil. In: INTERNATIONAL CONGRESS ON NITROGEN FIXATION, 12., 1999, Foz do Iguacu. Nitrogen fixation: from molecules to crop productivity - proceedings. Dordrechet: Kluwer, 2000. p.623. (Current Plant Science and Biotechnology in Agriculture, v.38). Editado por Fabio O. Pedrosa, Mariangela Hungria, Geoffrey Yates, William E. Newton.| Biblioteca(s): Embrapa Cerrados. |
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| 10. | | SARIDAKIS, G. P.; KINUPP, V. F.; SANTOS, M. A.; VARGAS, M. A. T.; HUNGRIA, M. Selection of efficient and competitive strains of Bradyrhizobium for the soybean crop in Brazil. In: INTERNATIONAL CONGRESS ON NITROGEN FIXATION, 12., 1999, Foz do Iguacu. Nitrogen fixation: from molecules to crop productivity: proceedings. Dordrechet: Kluwer, 2000. p. 623. (Current Plant Science and Biotechnology in Agriculture, 38). Editado por Fabio O. Pedrosa, Mariangela Hungria, Geoffrey Yates, William E. Newton.| Biblioteca(s): Embrapa Soja. |
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| 13. | | CASTELLAR, A.; OLIVEIRA, D. R.; LEITÃO, S. G.; BIZZO, H. R.; SOARES, M. de L. C.; KINUPP, V. F.; VEIGA-JUNIOR, V. F. Essential oil from Philodendron fragrantissimum, an aromatic Araceae from Amazonia, Brazil. The Journal of Essential Oil Research, v. 25, n. 3, p. 194-197, 2013.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| Registros recuperados : 13 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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